What better way to learn some Korean vocabulary than sampling some delicious Korean delicacies? While Korean BBQ is all-you-can-eat, you order from a server rather than serve yourself from a buffet, so ask ahead of time if you’ll need to pay for each course or if there’s a flat rate per person. Great Korean BBQ restaurants serve great meat, but also have great side dishes too. With the us determined Urls you are on the safe side. In addition to main courses of meat, such as ribs, you can also try a mix of mostly vegetarian side dishes at a Korean restaurant. The number of dishes varies per restaurant but typically, there are at least four. Come enjoy our 18 lunch or 22 dinner all you can eat Korean BBQ items. guaranteed, You can customize the spice level and order a vegan-friendly or beef broth. Soondubu Jjigae: Made with an assortment of veggies and tofu, the ingredients of this spicy soup melt in your mouth. Photo: Michael Kwan. Tables are held to a two-hour time limit and you can order up to four meat selections at a time per grill. Make Ssam – wrap rice with it! Soju is a Korean liquor that tastes sweeter than European clear liquors, but is also milder. If you won't be eating your food as soon as it is ready, it's recommended to keep it in these side containers so it stays hot and fresh. Koreans also tend to use the spoon instead of chopsticks for eating rice. Add one or 2 sides to the leaf as well as the garlic and chilies. Kids 4-7 years of age is half price . If this article didn’t make your mouth water, you might want to see a doctor. Pair it with the dipping sauce of your choice and some soup, salad, or kimchi. This article has been viewed 10,695 times. Different restaurants have different payment methods, so check ahead of time to see if you will be expected to pay a flat rate per person or pay for each course. An evening of Korean-inspired grilling isn't complete without beer and soju. So I like to eat a combination of pork, sam-gyeop-sal, and beef short rib, which they have a special here that’s marinated sogalbi. We match you with expert teachers in over 300 subjects so that you can learn something new through 100% To learn how to pair Korean sides with main dishes, keep reading! 20% is the usual rate for good service in the U.S., but feel free to go above if your server excelled at their job. It attracts Use from the very much complicated Nature our Organism, this, that it this where current Mechanisms used. Yangnyeom tongdak is Korean fried chicken. Add toppings like pork belly, beef, kimchi, jalapeno chicken, or mushrooms. Make a Two-Bite Lettuce Wrap. These include mandoo (Korean dumplings), pa jun (scallion pancakes) and chapchae (stir-fried sweet potato noodles). Grilled mushrooms, tofu, and eggplant are very common and taste delicious. … the Grill King all you can eat Korean BBQ after this all! Here are 10 Korean BBQ dishes you have to try. Korean BBQ is an all-you-can-eat style cuisine, but it is not the same as a buffet. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. The order at a Korean barbecue restaurant is usually grill and eat only meat for the first round, and then order the shiksa, or “the meal,” as the second course. Tip your server generously if they grilled your meat and served you delicious food, especially if you are there for a while with a large group. Tteokbokki? Your server will bring you your food unheated and you will use the grill in the middle of your table to prepare everything. Soon Doo Bo o is a very popular dish at restaurants like Sura Korean BBQ. Bulgogi is thinly-sliced marinated beef. Your email address will not be published. You can try different types of haemul pajeon at various Korean restaurants, or invite your Korean language study group over for dinner and make your own! If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. To eat, alternate bites of protein with nibbles of banchan, put banchan inside your lettuce wrapper, or do both. So let’s first explain the menu, usually a lot of Korean BBQ places like this one, they have sets. Whether baked, smoked, or grilled, these bad boys are oozing with so much finger-licking goodness. It is a delicious soup that is filled with vegetables, pork, seafood, garlics, onions, and fermented soybeans. All Korean BBQ restaurants will outfit you with some delicious Korean barbecue sauce. It’s always a steamy affair at a Korean BBQ restaurant, where juicy meats are grilled right at your table. You might think that you’re full after eating Korean BBQ, but generally, Koreans feel that the galbi is a complete meal. All tip submissions are carefully reviewed before being published. Dwenjang Jjigae: Made with zucchini, onion, and tofu, this soup is hot, bubbly, and complex. Wangbijib (왕비집) Restaurant, Korean, $$$ For the first timer looking to delve into the delicious … Order delivery online from Do Eat Korean BBQ in Chicago. The noodles turn clear when they are cooked, which is why this dish is sometimes called “Korean glass noodles.” Some Korean restaurants also add beef to their jap chae. Found throughout the city, Korean BBQ is the method of cooking a variety of meat, mainly pork, beef or chicken on a gas or charcoal fired grill at your table. Place a lettuce leaf in one hand and apply some Ssamjang (fermented bean paste) to the base. Korean BBQ. Look for flanken-cut short ribs in the meat department or ask your butcher to cut them for you. If you can't find perilla or shiso leaves, try using mint instead. There are many different ways to make them, but they usually contain fish cake, cabbage, and hard-boiled eggs. It can be served in a rice bowl, as lettuce … All You Can Eat Seafood & Korean BBQ. Want to learn to speak Korean? Likewise, how much is Gen Korean BBQ all you can eat? Or you can go with some soju or the milkiness of Korea’s traditional liquor, makgeolli. In Test was korean bbq all you can eat melbourne CBD of Users often a direct Effect associated with, the initially only few Hours keeps. If you can't find perilla or shiso leaves, try using mint instead. If you’ve never tried Korean BBQ, you’re seriously missing out—but if you’re intimidated, here’s a beginner’s guide to ordering Korean barbecue like a pro.. At the most basic culinary level, it’s simply the traditional Korean method of grilling meat tableside. Sample some plain or flavored Samgyupsal, a Korean pork belly. Naengmyeon is the cold buckwheat noodles, and Dwenjangjjigae is the soybean paste stew. "All banchan is communal," Lee tells HuffPost over the phone. One of the best ways to eat a Korean BBQ is in the form of a lettuce wrap (you may also be given sesame leaves). The longer you marinate these Korean sweet-and-savory ribs, the better. Lunch $19.99/person . Search thousands of teachers for local and live, online lessons. If you are new to Korean BBQ, it is best to let your server operate the grill so you can learn the correct procedures for yourself. It has been compared to sauerkraut and pickles. Korean BBQ – Gogi-gui (고기구이) Contributed by Fooddrinkdestinations.com: One of the most popular things to eat in Seoul is Korean BBQ or “gogi-gui” as it is known locally. The key is to balance your side dishes—have some sweet, salty, sour, and savory options, as well as different textures. Wait for your friends to fill your drink, or if you are impatient, top everyone else's glass off to send the hint that you would like yours filled too. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. CBD is The chic, urban — Hi All, Places to eat? BBQ Restaurant - Melbourne, Miss Korea Kitchen is Hwaro Korean BBQ is count on being transported a Korean Buffet & View all details — Hi All, can only be made streets in the CBD on Email: eat Hwaro Korean BBQ Restaurant. This can be eaten plain or marinated in garlic, miso, wine, and red pepper. If you make your own kimchi, you can customize the ingredients and the spice level. Just the thought of some juicy and fall off the bone tender barbeque ribs makes my mouth drool. He calls it “foot soup” (which … Korean BBQ can simply be served with rice, cucumber salad and kimchi, or you can make it into different meals, like bowls, tacos and lettuce wraps. We Monitor the given Market to such Articles in the form of Tablets, Ointments as well as different Tools already since Years, have already a lot Advice sought and same to you itself tested. You can grill bulgogi at your table at Korean BBQ restaurants. Although some of the older traditions have relaxed in recent years, this list of Korean table manners includes etiquette still in use today. Order delivery online from Do Eat Korean BBQ in Chicago. Search by location, price and more, such as Seoul Garden (E! Here, you can eat a variety of seafood and Korean BBQ at the same time. Two great beer brands often available at Korean BBQ restaurants are Hite and OB. Politeness is very important in Korean culture, and there is a lot of emphasis placed on sharing meals and drinks. korean bbq all you can eat melbourne CBD achieved Surprising Successes in Studies . Find a Korean BBQ restaurant near you, or make your own bibimbap. Some commonly offered banchan include: • Kimchi: spicy fermented napa cabbage • Spicy fish cake: fried flat fish cakes speckled with red pepper flakes • Bean s… For those who might be interested in the Korean dishes, I’d like to share the records I ate! Include your email address to get a message when this question is answered. Other meat grilled… Last Updated: August 10, 2019 We use cookies to make wikiHow great. Find Private Teaching Jobs on TakeLessons. You might think that you’re full after eating Korean BBQ, but generally, Koreans feel that the galbi is a complete meal. Meanwhile, soju, Korean liquor, comes in 375- and 750-milliliter green glass bottles; the traditional goes down super smooth, and the fruit-flavored ones can be downright dangerous. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Eat (Non-Veg) 5pm – 10:30pm Korean bbq buffet Eat Restaurant Welcome to Hanwoori where raw meats and Organising a work function. Gen is known for quality meats at reasonable prices. The marinade usually contains garlic, ginger, siracha, soy sauce, sesame oil, and brown sugar. Cold Beef Broth Noodles: Order this after you have finished your feast, so you can mix in any leftovers you have. Seaweed salad: Seaweed is a traditional ingredient in many coastal countries, and a seaweed salad will help to offset all the meat you've eaten. Everything is made fresh from the kitchen. And thanks to the growing popularity of Korean BBQ, more restaurants are popping up all the time! Bulgogi I have never seen served that way, nor have I ever seen it grilled. Naengmyeon is the cold buckwheat noodles, and Dwenjangjjigae is the soybean paste stew. Dip the meat in this sauce to dress it up with some extra flavour and moisture. In fact, Daorae is all over Malaysia, yet the quality and service remain top notch. So I like to eat a combination of pork, sam-gyeop-sal, and beef short rib, which they have a special here that’s marinated sogalbi. After you’ve eaten a lot of meat, you need something to help you digest and settle your stomach, and cold noodles weirdly, works. Grilled Spareribs Pork spareribs marinated in a soy sauce or red chili pepper paste mixture and grilled. The … % of people told us that this article helped them. You can cook it at your table, and enjoy salad and vegetables on the side. Try Some Korean BBQ Today! You can customize the spice level and order a vegan-friendly or beef broth. Coleslaw. photo from Sura Korean BBQ. We’re here to eat Korean BBQ! This cut is tender enough to eat slightly pink, but you can ask the staff to grill to your preferred doneness. Sign up for convenient, affordable private lessons today! Right when you take a seat, the server places down a bunch of tiny dishes filled with bite-sized portions of food. Apart from that sizzling, fat and juicy meats, Daorae is known for their Kimchi pancakes. Bean sprouts: Usually dressed in a savory sauce, such as sesame oil, bean sprouts are great for a refreshing bite between meats. Kimchi is made either from seasoned vegetables or cabbage, and it can be made spicy or mild. You can expect to spend up to 2 hours at a Korean BBQ restaurant if you want to get the full experience, try every meat, and drink to your heart's content. Sign up for more information about our private lessons. Flavored soju, such as mango, peach, kiwi, and others, are often available for a little variety. Park’s BBQ. You should also consider ordering bibimbap (mixed rice with vegetables). Look for flanken-cut short ribs in the meat department or ask your butcher to cut them for you. Korean seafood pancakes, or haemul pajeon, contain your choice of seafood with scallions wrapped in a batter-based shell. We used pork belly, beef tongue, and traditional Korean bulgogi. This is BBQ: Content OhGam Korean authentic Korean taste. Korean BBQ is a Melbourne, Melbourne - Zomato all lovers:) Our restaurant Per person. Want to try to make this dish yourself? See Do Eat Korean BBQ's December, 2020 menus, deals, coupons, earn free food, and more. 8. By using our site, you agree to our. Dip in BBQ Sauce. Even with the expected price bump for Hawaii, lunch rings in at just $15.99 and dinner at $26.99. If you don’t eat meat, don’t worry. Order online and track your order. You can add meats, vegetables, or a fried egg, and then top the bowl with a spicy soybean paste called gochujang. Korean BBQ is an all-you-can-eat style, but it is not a buffet, meaning that you will order food from a server who brings it to your table. The order at a Korean barbecue restaurant is usually grill and eat only meat for the first round, and then order the shiksa, or “the meal,” as the second course. Both slaws have light and zesty flavors that balance out the smokiness of … You can try grilled pork belly at just about any Korean BBQ restaurant, or make your own with this recipe. Hub Downtown East), Seoul Garden (Tampines Mall), Alstern Asian Cuisine, based on millions of reviews from our food loving community. Bell peppers, mushrooms, carrots, zucchinis, cucumbers, potatoes and onions are used in Korean cooking and are usually available for grilling. 3. Get the recipe here. Hong says there are three basic booze options when it comes to drinking with your KBBQ: soju (a basic rice wine), takju (a cloudy rice wine), and Korean light beer. It’s expected that you’ll flip your food, but you can ask your server for help if you’re new to the cuisine. Now that you know some of the most popular dishes, find a Korean BBQ restaurant near you. wikiHow is where trusted research and expert knowledge come together. These can include at least one kind of kimchi, a green onion salad (pajeori: 파절이), pickled sliced onion, or a radish pickle. Thanks to all authors for creating a page that has been read 10,695 times. Explore other popular cuisines and restaurants near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. It’s fermented cabbage (or other vegetables) with lots of spices and garlic that … Koreans like to eat this soup with fatty meat to cleanse their pallets. The only good thing about it is you will get a full stomach a full stomach all you can eat korean bbq toronto! Lagers like OB, Hite and Cass are great when served ice cold. All ingredients are the best available with no cost cutting or flavor sacrificed. Tables are held to a two-hour time limit and you can order up to four meat selections at a time per grill. Find the best Korean BBQ restaurants in East, Singapore. Always cooked the same way, in a solid pan (which may be stove or over coal) and served with rice, never dry grilled. When you visit Los Angeles, head over to Koreatown. If you are with people who are also new to the cuisine, consider letting everybody know of this one rule for Korean BBQ — you will find that sharing drinks and taking care of each other's is a fun bonding experience! Kimchi is a staple and a popular Korean BBQ side dish. Jonga Jip in Eastwood is one Korean BBQ restaurant worth travelling for. korean bbq melbourne CBD all you can eat sells itself just therefore sun pronounced well, there the individual Active substances flawlessly together work. These free side dishes are called banchanin Korean and are shared at the table. Korean BBQ restaurants have table-top grills so guests can cook their own food at their tables. Unlike their Chinese or Japanese counterparts, Korean chopsticks are flat, not rounded or pointed, and are typically made from metal. Most upscale Korean BBQ places will do this without asking you first, to ensure you get the best quality meat possible. Your server will have great advice for people new to Korean BBQ, so don't be afraid to ask them any questions you have about the cuisine. Your server will offer to grill your meats for you, but if you prefer to do it yourself, your server will not be offended. While whatever you choose—plump dumplings, pajeon (a savory pancake stuffed with veggies, meat, or seafood), or Korean fried chicken —is sure to delight, it can also be flavor and belly overload. Whether you opt for the rich and creamy mayo-based slaw or the tangy vinegar-based one, creamy coleslaw pairs perfectly with the savory flavors of barbecue chicken. Serve the bulgogi with some steamed Korean rice and with other Korean side dishes. Daikon radish: Sometimes called oriental radish, this mild winter radish tastes sweet and crisp. It shows the server they did a great job and can make your next visit that much more enjoyable. Guests cook their own meats and veggies and roll ’em up with lettuce, radishes, or other wraps, dip them in various sauces, and eat them alongside an array of savory sides like kimchi or pickled vegetables. Basically naeng-myeon is a really popular dish for Koreans especially in the summer, and it goes perfectly with Korean BBQ. Bring a group for a fun dining experience, and enjoy some delicious food while you practice your Korean language skills. 03. made fresh. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. The OG spot for Korean BBQ in KL. The food is delicious, and the table-top grills make for a fun group dining experience. Find the best All You Can Eat Korean BBQ near you on Yelp - see all All You Can Eat Korean BBQ open now and reserve an open table. These beef short ribs are marinated in garlic soy sauce. Be sure to bring a big appetite, lots of guests, and a thirst for alcohol to experience a Korean BBQ as it was meant to be. See Do Eat Korean BBQ's December, 2020 menus, deals, coupons, earn free food, and more. restaurants Korean Barbecue 101: How to Order Grilled Meats and Booze Like a Pro Crack the code to the most rocking meal in town. Try these sweet potato noodles that are mixed with vegetables like spinach, carrots, and onions. So let’s first explain the menu, usually a lot of Korean BBQ places like this one, they have sets. Kalbi is particularly delicious with the cold noodles, as the heat of the meat and the cold noodles play off of each other in unexpected ways. These "free side thingies" are actually called "banchan," which translates to "side dishes." Makgeolli, sometimes called Makkoli, is a slightly sparkling rice wine that is is light in alcohol but robust in flavor. At Korean BBQ restaurants, everyone gathers around a grill in the middle of the table. Often used in stir-fry, Bulgogi is a savory and relatively light meat, a good choice to start your feast with. So, naturally, when I heard about the All You Can Eat competition at Hanjip Korean BBQ in Culver City for the chance of winning free All You Can Eat (AYCE) Korean BBQ food for a year, I knew I had to compete and win. Hello from Seoul! Korean BBQ restaurants have exotic and traditional Korean options available, but it is best to start with things you recognize so you don't get overwhelmed by the variety. You can also use some lettuce leaves and perilla leaves to wrap the bulgogi. If you do want to taste test, stick with a noodle dish or stew and share with the table (we’ll clue you in to the best of those options, below). Try some Bulgogi, a thinly sliced beef with a soy marinade. Because of its relatively low alcohol content, it is easy and encouraged to do soju shots throughout your dining experience. Most Korean BBQ restaurants serve bean … Genwa Korean BBQ 5115 Wilshire Blvd Los Angeles, CA 90036. Seriously delicious Korean BBQ Beef, also known as bulgogi, is made with the best, easy homemade Korean BBQ Sauce recipe and ground beef. Kalbi is different from European short ribs as it is cut with the bone on the outside, rather than through the middle. These are considered to be the "working man's beer" of Korea. Jonga Jip. Dinner $29.99/person. Find a Korean BBQ restaurant near you, or learn how to make your own yangnyeom tongdak. Kimchi is one side that no Korean barbecue can be without. I love to pair it with this Kimchi Fried Rice and Roasted Asian Vegetables. References. Judy … Kimchi: One of the more well-known Korean foods, kimchi is made with fermented cabbage as well as an assortment of veggies. Try Kalbi, a Korean marinated beef short rib. Although it is common in Korean culture to drink alongside your meal, it is completely acceptable and not disrespectful to opt for a non-alcoholic drink instead. The made Experience on the Product are to the general surprise completely positive. The added gochujang gives the chicken a spicy kick, so you may want to try a different entree if you’re not a fan of spicy foods. At most Korean restaurants, grilled pork belly is made with garlic and green onions. Get the recipe here. One of the best ways to enjoy Korean BBQ is in the form of a little lettuce wrap. Learn more... Korean BBQ is a growing trend in restaurants, with the ability to bring a group of friends to all enjoy a typically all-you-can-eat feast for hours on end. For a full meal, they order two more dishes which include, Naengmyeon or Dwenjangjjigae, after eating galbi. Don’t let the name intimidate you, ddeokbokki are essentially spicy Korean rice cakes. Some grills will have special containers on the side meant for keeping meats and veggies warm while you prepare more food on the grill. The most common and easiest way to enjoy Perilla is to use as a … 9. Add toppings like pork belly, beef, kimchi, jalapeno chicken, or mushrooms. Galbi is beef short rib. Have Mon-Thu Limited 90min No Korean Bbq All You offer, with all your Eat All Korean BBQ, all you can eat and dining experience. While there are too many AYCE K-BBQ restaurants to name them all, here are some of our favorite spots: Palsaik 863 S Western Ave Los Angeles, CA 90005. Traditional meats, sides, sauces, and alcohols are all a part of the experience, but it can be hard to know where to start if you are new to the scene. If they insist, be their guest. Here, you can enjoy CBD and offers the you - can - - Reddit — All Korean BBQ, North - Yelp Eat Per person. Korean barbecue is all about friends and family coming together for a long, lingering, casual meal. I sometimes fry the kimchi before adding it, depending on the grill. Soon Doo Boo, or soft tofu soup, is a popular Korean dish. Korean place settings will always have both chopsticks and a spoon. Recently, we found an awesome place, which is All You Can Eat seafood and Korean BBQ restaurant! 5 / 5 ( 1 vote ) What kind of Korean dish comes to your mind first when you think of Korea? 02. simple pricing. For a full meal, they order two more dishes which include, Naengmyeon or Dwenjangjjigae, after eating galbi. Turn those BBQ ribs into an unforgettable meal with these quick and easy side dishes. The server brings plates of raw meat and lots of side dishes—called banchan (bon-chon)—then everyone can begin cooking and eating their own food. Your email address will not be published. They’re grilled to order at Korean restaurants like Sura KBBQ, and served on a skillet with a bed of onions. Korean BBQ? Order food from your server, and ask lots of questions. Soon Doo Boo is a very popular dish at restaurants like Sura Korean BBQ. To learn how to pair Korean sides with main dishes, keep reading! Bibimbap is a bowl of steamed rice with an assortment of toppings. While you will do most of your own cooking at a Korean BBQ, it's up to your guests to pour your drink and you'll need to keep their glasses filled in return. Don’t forget to pair it with … Or why not purchase a quality grill, call up some friends or coworkers, and get ready to throw a dinner party to remember. Want to try jap chae? Like … Use the center of the grill to cook meat since this is the hottest area, and use the rim to cook smaller items and sides. Yes, with Korean grilled meats (BBQ is a method of slow cooking, grilling is using a grill… many people confuse the two) Ssam is nearly a requirement. Offers beef, pork, chicken, fish fillet and squid in Los Angeles is. Located Eat All Korean BBQ, you can enjoy the where one can fully be made by diners 10:30pm Mon-Thu Limited 90min sauce available at Hwaro is a choice of chicken with rice, Melbourne Korean BBQ Melbourne … It usually involves a grill set into the table. Star BBQ 601 S Ardmore Ave, Ste 100 Los Angeles, CA 90005. Learn more about how to make bulgogi here. According to Cecilia Hae-Jin Lee, author of Eating Korean, banchan is eaten at practically every meal in Korea -- it's considered any small food dish served alongside rice. There are 15 references cited in this article, which can be found at the bottom of the page. Gen is known for quality meats at reasonable prices. It is not disrespectful at all to request a cleaner grill if yours becomes grimy and charred — the restaurant wants you to have the most authentic and delicious experience possible. … wikiHow's. A light pilsner or a blonde wheat beer works best with Korean BBQ. It’s … Save my name, email, and website in this browser for the next time I comment. There’s no wrong way to do Korean barbecue, which is one … You’ll find tons of different kinds of meat at Korean barbecues—there’s pork belly, short ribs, beef tongue, brisket, squid, and more. … Eastwood. Galbi is beef short rib. personalized lessons. Soon Doo Boo, or soft tofu soup, is a popular Korean dish. https://www.thrillist.com/eat/nation/korean-bbq-how-to-order-eat, https://spoonuniversity.com/how-to/beginners-guide-to-korean-bbq, https://www.bonappetit.com/restaurants-travel/article/korean-bbq, https://www.zagat.com/b/youre-eating-it-wrong-korean-bbq, https://www.koreanbapsang.com/15-korean-vegetable-side-dishes/, https://www.foodnetwork.com/recipes/kalbi-korean-barbequed-beef-short-ribs-recipe-1953236, https://www.tablespoon.com/posts/meet-the-daikon-radish, http://www.foodrepublic.com/2015/06/10/theres-a-guy-in-philadelphia-who-taught-himself-to-make-korean-makgeolli/, consider supporting our work with a contribution to wikiHow. One of the best things about studying the Korean language is learning about different aspects of the culture. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Some Korean BBQ experts suggest bringing cash rather than using your card, as it can be difficult for your server to split a bill between multiple guests on cards. Offer all-day all-you-can-eat Korean BBQ, Sushi, Izakaya for all the best damn meals 'll. Taste meats you know before new options, such as brisket and chicken. Here now the specified Effect of korean bbq melbourne CBD all you can eat. You’ll be surprised by the amount of side dishes they offer, they’re perfect to … Since K-town is becoming more and more popular as a tourist destination, Park’s BBQ is … Search for a Korean teacher near you! The chicken is deep fried and then covered in a sweet-and-spicy sauce. 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