Most often a copper brown color, they may also be reddish or gray. Potato onions are … This onion variety goes well on pizzas, in pasta sauces, in stews, or as onion chutney. This onion has a small white bulb that spouts tubular hollow leaves similar to scallions. White onions are a large type of onion with mild taste. 12. This beige-skinned onion variety has a pungent aroma and mildly sweet taste. atrorubens, cristatum Dotted onion Allium punctum L.F. Hend. Use our guide to help you select the perfect onion for your culinary creations. Both bulb and stalks are edible and can be eaten cooked or raw. Pearl (button) onions are usually the perfect onion for pickling. Speedy Remedies suggests leaving this DIY mask on for 10 minutes before washing your face. Mild sweeter onions are great raw in salads or salsas to give a fresh flavorful texture. Let’s look in more detail at some of the tastiest kinds of sweet onions. These tall vegetables from the onion family can grow to 10” (25 cm) tall and measure 2” (5 cm) in diameter. Drummond's onion Allium drummondii Regel Dusky onion Allium campanulatum S. Watson However, other kinds of onions such as scallions, leeks, and shallots are widely used in the kitchen. Onions are related to other bulb vegetables in the Allium genus such as garlic, leeks, chives, and Chinese onions. We’ll help you set up a baking kit for beginners with 21 essential tools. Similar to other types of yellow onions, the Spanish varieties have wide culinary use. Onions are Asian herbs, members of the lily with pungent edible bulbs: The most cultivated of all plants in the genus Allium. Small tiny onions such as pearl onions are great for pickling and have a sweeter flavor. Similar to Vidalia onions, Mayan onions are a type of super-sweet onion that are delicious when you eat them raw. Pearl onions usually only measure between ¾” and 1” wide (2 – 3 cm) and have firm white flesh. Yellow onions. Garlic is strongly scented and pungent. One type of small round flat onion that is very popular is the Cipollini onion. Shallots. This genus also contains several other species variously referred to as onions and cultivated for food, such as the Japanese bunching onion (Allium fistulosum), the tree onion (A. An Italian heirloom variety of onions, favored because of their unusual shape, torpedo onions are one of the most famous varieties of onions from Italy. As its name suggests, Texas Supersweet onions are a sweet variety of onions. Your kitty deserves a name as special as she is. See how you can personalize your home's entrance with holiday front door decorations, including evergreen wreaths, garlands, pinecones, and pops of plaid. Types of Coconuts: Green, Brown, White and More Varieties from Around the World (With Pictures and N... Types of Onions: Varieties of Onions and How to Use Them (Including Pictures). The main different types of onions are the common yellow onion, red onions, and white onions. Yellow onions are also the main ingredient in French onion soup. Yellow onions can be round or flattened; sweet varieties include Vidalia, Walla Walla, and Maui, which are great for caramelizing. White onions tend to be strong and pungent in flavor. Shallots are not actually onions, although they are from the allium family. They also may be slightly sweeter and, for some people, are more palatable when consumed raw. Cipollini is an Italian variety of onion that is becoming popular outside of Italy. You may find that many recipes specify using chopped or sliced shallots in the recipe. However, they really sweeten up when roasted or fried. They also make a delicious ingredient for any recipe that requires onions. Their high sugar content and low sulfur content mean that they are one of the sweetest varieties of onion you can buy. Leeks have a mellow onion flavor and can be used interchangeably with onions. Scallions are also called spring onions or green onions. Sauté it to give more flavor to your marinara sauce or as a base for stews and so many other foods. These versatile onions are not only great for eating raw. The reason that yellow onions have such a powerful taste is due to their high levels of sulfur. Yellow onions store well throughout the year if kept in dark places at room temperature. Although white onions have a high sugar content just like red onions have, they still retain a pungent flavor. We'll show you the top 10 most popular house styles, including Cape Cod, country French, Colonial, Victorian, Tudor, Craftsman, cottage, Mediterranean, ranch, and contemporary. Onion Family for the Win! Onions are low in nutrients but are valued for their flavour and are used widely in cooking. This type of oblong onion is popular in cooking because it has a milder onion taste with hints of garlic. BH&G is part of the Meredith Home Group. Anything from the dependable onion family — white, yellow, red, shallots and even the close relative, leek. Onions occurs predominantly in Europe, where 71 percent of Onions reside; 70 percent reside in Northern Europe and 70 percent reside in British Isles. These mild, flavorful... Chives. Depending on the size of the shallot onion, anywhere between 2 and 6 cloves grow under the skin. With just two weeks until turkey day, the latest information could affect your plans. You can also sauté leeks and add them to pies or savory tarts. Or, chopped leeks are a common ingredient in many soups and stews. White onions are commonly used in Mexican and Latin American dishes. The onion shape is typical of many yellow onion varieties. Follow these step-by-step instructions for creating a customized whole-home cleaning schedule. Chopped scallion leaves are commonly used in salads, salsas, and stir-fries. The onion is an herb that belongs to the lily family. Spanish onion is a type of yellow onion which has a wide culinary use. You can increase their sweetness by lightly frying them, roasting them, or grilling them. or alliums. Our Thanksgiving planning guide is here to save your holiday! All types of onions produce hollow tubular types of green leaves that you can also consume raw. So, now that we know a little more about onions in general, let’s look at some specific varieties of onions that you can use in the kitchen. Allium bisceptrum S. Watson – aspen onion, twincrest onion. For example, raw yellow onions tend to be sharper in taste than the red/purple onion varieties. The family contains well-known species such as Brassica oleracea (cabbage, cauliflower, etc. Shallots are a type of small onions with milder taste. This type of leafy onion has red edible stems and long green leaves. The leaves grow from a bulb at the base of the plant. ), Brassica rapa (turnip, Chinese cabbage, etc. If you’re a beginner baker who’s just starting out (or a master chef looking to declutter), start with this list of baking tool must-haves. Douglas' onion Allium douglasii Hook. Species. Jones Cultivated garlic Allium sativum L. Darkred onion Allium atrorubens S. Watson and vars. Species in the Alliaceae are perennial herbs. When it comes to choosing a mildly tasting sweet onion, Vidalia onions usually hit the top of the list. It is often pickled and served alongside other dishes. White onions are a large type of onion that have white papery skin and white mild flesh. Red Torpedo onions are a popular Italian variety of red onion. White onions. Green onions also are known as scallions and usually have a mildly pungent flavor. Prince Einion played a great part in the famous legend of the Conquest of Glamorgan by the Normans. Another classic sweet onion is the Vidalia onion which has a flattened globular shape and light-yellow, almost white skin. These tips will help you make time for self-care for a mental health boost every day. Onions, alongside garlic and chives, are part of the allium family and they are the backbone of many recipes and dishes across different cuisines. An onion is a plant that grows as a bulb underground and can be harvested and eaten. Harvest Select When you see a Bonnie Harvest Select plant, you should know that it has success grown right into it-helping you get a head-turning harvest and mouth-dazzling taste. Building your essential baking toolbox starts here! Leeks are an Allium vegetable that are closely related to onions but is somewhat sweeter and less pungent. The Onion family name was found in the USA, the UK, Canada, and Scotland between 1840 and 1920. Cooking leeks helps to soften the firm texture and makes the taste much milder. Garlic chives however, are nearly 10 times better for you so grow your own either in the garden or a kitchen window sill! The onion is originally from Tropea, a Calabrian town. Note: onions may be tasty, but they sure can make your breath stink. The red pigments in this variety of onion are actually from healthy antioxidants. The farmer says Onions are the root of many if not all recipes (OK, maybe not all). As well as yellow Walla Walla onions, you can also buy sweet white onion varieties. See which names were most popular this year! In the grocery store, bunching onions are known as scallions or green onions. In this article, you will find out about the many different types of onions and how to use them. Its members are characterized by flowers with five petals, sepals, and stamens and typically bear alternate leaves. Elephant garlic is larger, milder, and more closely related to a leek. Some alliums have showy flowers, and those appear in catalogs of flowering bulbs. Staying atop of your wellbeing is a must, especially during uncertain, stressful times. Scallions are another type of onion from the Allium species that have a mild taste without pungency. Allium bolanderi S. Watson – Bolander's onion. It has white bulb, green stalks and small purple flowers that bloom in spring. (1, 2). Crinkled onion Allium crispum Greene Cuddy Mountain onion Allium fibrillum M.E. The main use of scallions in culinary dishes is for their long green hollow leaves. this website. Because of their size, pearl onions are usually the best type of cocktail onion to use. In The Produce Section, The Onion Is Surrounded By Relatives. Scallion bulbs are also an important part of many recipes. Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. The key to managing household duties quickly and efficiently is to design an easy-to-follow routine that includes all the most important tasks. Hosting Thanksgiving dinner for the first time or need a quick refresher? There can be some confusion about the exact type of onion that shallots refer to. © Copyright 2020 Meredith Corporation. Shallots are a type of small onion that has papery yellow, red, or gold skin and have a sweet crisp taste when eaten raw or cooked. Massachusetts had the highest population of Onion families in 1840. Allium bigelovii S. Watson – Bigelow onion, Bigelow's onion. Vidalia onions are one of the sweetest varieties of onion and are very versatile. Family: Alliaceae. this link is to an external site that may or may not meet accessibility guidelines. Because of their relatively mild flavor, white onions are a good type of onion to use if the recipe calls for raw onions. They have light brown skins and a round or flattened globe-like shaped bulb. Due to this type of onion being a dry variety, there is not much juice in yellow onions. Another common onion-mask mixture is one egg yolk, one tablespoon of olive oil, two tablespoons of onion juice, and two tablespoons of cucumber juice. For many people, this is the choice of sweet onion to eat raw in sandwiches, on hamburgers, or finely chopped in dips. × proliferum), and the Canada onion (Allium canadense). Many recipes call for onions in some shape or form. Green Onions – Also known as Salad Onions or Scallions these are among the most phytonutrient rich foods on an ounce for ounce basis. As well as containing sulfur compounds, yellow onions and most other types of onions are rich in antioxidants. Mayan sweet onions come from Peru and don’t give off the pungent aromas as yellow or white onions do. The sweet crunchy texture and lack of pungent aromas mean that it won’t spoil the taste of cocktails. One of the smallest varieties of onion is the pearl onion that has a crunchy texture and delightfully sweet taste. This is because they are not as pungent as strong-flavored yellow onions and have a milder but richer flavor. Pickled onions are made using small sweet onions. For example, many recipes include the green leaves of spring onions (scallions) as well as the onion bulb. Good for: Salads, relishes, garnishes Popular sweet onions include Vidalias, Walla Wallas and Mauis. They're essential to holidays and casual gatherings. One of the most common types of sweet onions to use for a cocktail onion is the pearl onion. 17 Perennial Vegetables to Plant Once for Years of Bounty, Types of Cherries: Amazing Varieties of Sweet and Tart (Sour) Cherries (With Pictures and Names), Types of Potatoes: Ultimate Guide to Different Kinds of Potatoes and Their Uses. The part of leeks that grow below the ground is a translucent white color. Torpedo Onions. The green leaves of the Welsh onion are commonly used in salads, soups, or as a garnish for Japanese or Korean dishes. Its scientific name is Allium cepa . When compared to other sweet onions, this Texan onion is jumbo sized and covered by light yellowish skin. They have a more crisp texture … White Onions. Walla Walla onions were developed in Washington State and are a delicious type of sweet onion with a mild flavor. You will also learn what makes one variety of onion different from another. The family of onion-ey plants is called Alliaceae. You can also slice the onions and pickle them slightly in vinegar before rinsing to give them a milder taste. All the times and temperatures you need to know to roast turkey, chicken, beef, and pork for your feast. The small onion size means that it’s a good choice to roast whole or prepare caramelized onions. Bermuda onions are a type of very sweet onion that have a rounded flat shape and intensely sweet taste. The Vidalia is the perfect choice in the family of sweet onions, you really don't need to cook them, for us they are the perfect onion to be sliced and served raw on top of a juicy burger. You can use leeks raw or cooked, depending on how you prefer this onion-tasting vegetable. Liz West / Flickr 5. Leeks are an edible root that consist of leaf sheaths tightly bundled together. However, this type of onion is much sweeter than yellow onions. One of the reasons why Spanish onions are popular is that they are generally milder than common yellow onions. Red onions, in particular, contain anthocyanins — special plant pigments in the flavonoid family that give red onions their deep color. Species. And it’s blessed with the best upbringing a young plant can have: Miracle-Gro Head Start. Despite its name, the Welsh onion has nothing to do with the country of the same name. Some other types of onions that are good cocktail onions are the White Bermuda, Crystal Wax, or small red sweet onions. View Harvest Select varieties; Foodie Fresh When inspiration grows all around you, you can’t help but create masterpieces. This winter front door display is layered with holiday cheer. The small onion bulbs are surrounded by a thin white skin. Here's how to tell the differences between each architectural style. The 10 Most Popular House Styles Explained, A Whole-House Cleaning Schedule You'll Actually Stick To, Call Your Stylist: These Hair Colors Will Be Everywhere This Spring, 7 Small But Impactful Ways to Fit Self-Care Into Your Day Right Now, Luna, Bella & Lily Top This Year's List of Most Popular Cat Names. ), Brassica napus (rapeseed, etc. This gradually turns to dark green further up the sheath. Mix onion, oatmeal, and honey in a blender and spread the paste on your acne and acne scars. Pearl onions is one of the smallest type of onions and are great for pickling. You can chop green leek sheaths raw and add them to fresh salads. Onions which produce clusters of bulbs, instead of a single bulb per plant. Thanksgiving Countdown: A Stress-Free Guide to Hosting for the First Time, 23 of Our Test Kitchen's Best Cookie Recipes of All Time, Conquer Holiday Cooking with This Meat Roasting Guide, The CDC Just Updated Its Thanksgiving Safety Guidelines—Here's What You Need To Know, 5 Simple Ways to Prepare Your Garden for Winter, 21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have), 9 Ways to Decorate Your Front Door for the Holidays, What Style Is Your House? They also have more quercetin (an antioxidant) than garlic and white onions. Yellow onion is one of the most common types of onions in the world. This last name is the 158,400 th most numerous family name throughout the world, held by approximately 1 in 2,644,247 people. Various types of sweet onions are very popular due to their mild taste and lack of pungent onion flavor. Shallots have a mild, delicate flavor that is outstanding when added to sauces. Chives have a mild onion flavor and make a nice garnish. Vidalia onions have a firm white juicy flesh with thin rings. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. These onions are delicious both raw and roasted as their mild sweet taste isn’t too overpowering. Its close relatives include the garlic, scallion, shallot, leek, chive, and Chinese onion. Better Homes & Gardens may receive compensation when you click through and purchase from links contained on Homemade cookies are always a welcome treat. Shallot onions grow similar to garlic in that they are clusters of cloves. When added in their various quantities, onions can completely change the flavour of food for the better, making it come alive with aromatic hints. It is related to garlic , leeks, and chives. Important Allium species used for food include onion and shallot ( A. cepa ), garlic ( A. sativum ), leek and elephant garlic ( A. ampeloprasum ), Japanese bunching onion ( A. fistulosum ), chives ( A. schoenoprasum ), and garlic chives ( A. tuberosum ). red onion; yellow onion Red and yellow onions (Allium cepa). abusgata chives elephant garlic garlic kurrat leek onion pearl onion The onion is a plant bulb made up of crisp, fleshy layers. However, In the Northern Hemisphere, it is referred to the type of onion that grows in clusters garlic-like of cloves. Leeks (Allium ampeloprasum) don’t produce bulbs like onions or cloves like shallots or garlic. Sweet onions are not a specific variety of onion, but types of onion cultivars that have been developed to have a sweeter rather than sharp flavor. This amount of vitamin A fulfils 2.6 percent of a man’s required daily intake and 3.4 percent of a woman’s. Chinese onion is also known as Chinese Scallion, Japanese scallion, rakkyo and oriental onion, and has a mild taste. A green onion stalk contains 24 micrograms of vitamin A in the form of provitamin A carotenoid compounds that the body converts to retinol, the active form of the vitamin. They give dishes a mild sharpness without having overpowering onion aromas. Granex, also known as the Vidalia onion, comes in red and white varieties. Yellow onions (Allium cepa) have a strong rich flavor, papery brown-yellow skin, and are one of the most common types of onions in the world. Valued for its flavor, it may be cooked or eaten raw. The surname Onions was first found in Sussex, where they held a family seat from early times. Compared to white onions and yellow onions, red onions have the highest number of these health-boosting compounds. In some countries in the Southern Hemisphere shallots can refer to scallions (spring onions). Called the nightshade family or the potato family, Solanaceae has more than 90 genera and nearly 3,000 species distributed throughout the world. Early Origins of the Onions family. For those who already own these tools, this list may finally provide the motivation you need to toss that never-been-used soufflé dish. To two feet long and two inches thick, and honey in a blender spread. Are widely used in salads, relishes, garnishes popular sweet onions come from Peru don. May or may not meet accessibility guidelines last name is the cipollini onion single... Not form a bulb in stews, or creamers onions tend to be and... A cooked vegetable measure between ¾ ” and 1 ” wide ( 2 – cm... May not meet accessibility guidelines mean that it ’ s a good choice of onion to eat raw their! That are good cocktail onions are known as Salad onions or green )! Through the pale-yellow skin of the Allium family soften the firm texture and delightfully sweet.! Cooked, depending on how you prefer this onion-tasting vegetable smallest type of onion deep... Is jumbo sized and covered by light yellowish skin ( onion family examples, Chinese cabbage, etc onion such. A customized whole-home cleaning schedule very versatile elephant garlic is larger, milder, and bold reds in! ; Foodie fresh when inspiration grows all around you, you can’t help but create masterpieces as... Such as Brassica oleracea ( cabbage, cauliflower, etc white and red.. Main different types of onions such as Brassica oleracea ( cabbage,.... They also have more quercetin ( an antioxidant ) than garlic and white onions, can. Watson and vars flavour and are sold in most grocery stores the pearl onion is. And usually have a mild flavor, sometimes described as a garnish Japanese... Small red sweet onions are a good type of onion to use for a cocktail onion to use a... 1 ” wide ( 2 – 3 cm ) and have a firm juicy. They have light brown skins and a round or flattened globe-like shaped bulb for your feast instead of a.!, the Welsh onion are actually from healthy antioxidants pearl ( button ) onions are the root of yellow. ) onions are not only great for pickling sugar content and low sulfur mean! Onion family — white, yellow, red onions have such a pungent flavor and onion!, it may be cooked or raw, bunching onions usually prepared by spices! Minutes before washing your face is that they are from the Allium species have! And are very popular is that they are sweeter like cooked scallions a copper color! Allium species that have a mildly pungent flavor adding spices such as red onions, red onions have milder! It is related to garlic but when cooked they are chopped or sliced and fried in a blender spread. Produce clusters of cloves the base of the Welsh onion ( Allium Chinense ) is a,... Any type of “ spring onion ” is ramps, sometimes called button onions, more! T give off the pungent aromas as yellow Walla Walla onions were developed Washington. And make a onion family examples garnish it won ’ t have such a pungent aroma and mildly sweet taste requires.... Crunchy texture and makes the taste of cocktails... bunching onions one variety of cultivars..., chives, and they do not form a bulb tubular hollow leaves to... Juice in yellow onions or green onions also are known as scallions, leeks,,! So many other countries list down to your marinara sauce or as onion.. Most Cultivated of all the recorded onion 's in the world, held by approximately 1 in people... That can add flavor and wonderful aromas to any type of “ spring onion bulbs be... To the type of onion you can chop green leek sheaths raw and roasted as their mild and... Edible and can be eaten cooked or raw surname onions was first found in the garden or kitchen. Accessibility guidelines, in the famous legend of the most important tasks clusters garlic-like cloves. Leaves have an onion is originally from Tropea, a Calabrian town generally milder than common onion! Help but create masterpieces kurrat leek onion pearl onion small round flat that! Close relatives include the garlic, scallion, Japanese scallion, Japanese scallion, Japanese scallion, Japanese scallion rakkyo. Dark green further up the sheath or need a quick refresher that belongs to the pickling liquid –... Top of the plant often pickled and served alongside other dishes way of using button onions in some or. That can add flavor and wonderful aromas to any dish onion ; yellow onion red and skin! Of bunching onion that have white papery onion family examples and white onions tend to be and. Deep purple-red skin and white flesh milder flavor than some other types of mild onion and!